Himalayan Black Salt ground. Kala namak
3,46€ – 6,01€ Tax included
2,77€ – 4,81€ Tax included
La sal Negra del Himalaya “Kala namak” es una variedad de sal de piedra volcánica, posee un aroma azufrado y nos recuerda a un huevo cocido. Es baja en sodio. Muy demandada por los veganos.
IDEAL FOR: All kinds of meals.
How to use it: Mainly for cooking, as a garnish and accompaniment.
Ingredients: Fine Kalanamak salt.
Product from Pakistan
Description
La sal Negra del Himalaya “Kala namak” es una variedad de sal de piedra volcánica, posee un aroma azufrado y nos recuerda a un huevo cocido. Es baja en sodio. Muy demandada por los veganos.
IDEAL FOR: All kinds of meals.
How to use it: Mainly for cooking, as a garnish and accompaniment.
Ingredients: Fine Kalanamak salt.
Product from Pakistan
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| CHOOSE FORMAT | PLASTIC JAR, HOSTELRY PET JAR |
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